Tricia Braid

Feb 03, 2014  |  Today's News

For the third year, Illinois family farmers are welcoming Chicago-area moms to their farms to answer the moms’ questions about how food is grown. The “Field Moms” will tour four Illinois farms and a northern Illinois grocery store between February and October this year to see how farmers care for their animals and the environment. This program is supported, in part, by Illinois Corn checkoff dollars. Current ICMB board member Paul Jeschke, and his wife Donna (former ICMB board member) will host the moms in May.

The Field Moms will tour a pig farm, corn and soybean farm, dairy farm and beef farm. They will ride along as crops are planted and harvested. Their first tour will be of Ultra Foods in Wheaton, Ill., February 22. While there, the Field Moms will have a chance to speak with Ultra Foods managers and staff and registered dietician Jodie Shield will answer the moms’ questions about healthy food and nutrition.

The 2014 Field Moms are:

  • Dina Barron, Oak Park
  • Suzanne Batch, Rosemont
  • Keyonda Campbell Pyles, Chicago
  • Heather Caulfield, Mt. Prospect
  • Linda Coyne, Palos Heights
  • Sarah Decker, Grayslake
  • Mysi DeSantis, Crystal Lake
  • Michelle Follman, Carpentersville
  • Cortney Fries, Chicago
  • Samantha Godden-Chmielowicz, Chicago
  • Kathy Goers, Round Lake Beach
  • Barb Grochocinski, Mt. Prospect
  • Heather Guido, Oak Park
  • Amanda Hinman, Mt. Prospect
  • Sara McGuire, Chicago
  • Genevieve O’Keefe, Grayslake
  • Veronica Ortega, Berwyn
  • Lynn Prehm, Naperville
  • Agnes Rhodes, Rochelle
  • Judy Sutton Taylor, Chicago
  • Jill Thurmond, Deer Park

“I am very interested in learning the facts around farming,” said 2014 Field Mom Lynn Prehm, Naperville. “There is so much conflicting information about what foods we should buy and why, and I just want to know the facts. I’m looking forward to getting the facts from the source, not secondhand from people who don’t live it.”

Illinois Farm Families will be opening their doors throughout the year, welcoming the Field Moms and answering any questions they have about animal care, pesticides, biotechnology and more.

Donna Jeschke of Mazon is a corn and soybean farmer and is one of several farm moms who will be accompanying the Field Moms on their tours during the year.

“Today, most people are at least two generations removed from the farm,” said Jeschke. “As farmers, it’s important for us to connect with those moms who maybe don’t have a personal connection to the farm and answer any questions they have about how we raise the plants and animals they feed their families.”

The Field Moms each will record their days on the farms by taking photos, videos and journaling their observations. After each farm tour, the Field Moms will share what they learned with other moms and consumers on, and

Illinois Farm Families are Illinois farmers who support Illinois Farm Bureau, Illinois Pork Producers Association, Illinois Corn Marketing Board, Illinois Soybean Association, Illinois Beef Association and Midwest Dairy Association through farmer membership and checkoff programs. We are committed to having conversations with consumers, answering their questions about food, farmers and farming, and sharing what really happens on today’s Illinois family farms. More than 94 percent of Illinois farms are family owned and operated. We are passionate about showing consumers how we grow safe, healthy food for their families and ours.